In-store dining spots
Stir
The intersection of Waltham and Tremont streets is home to four spots owned by Barbara Lynch, one of Beantown's busiest and best chefs. After lunch at either B&G Oysters (550 Tremont) or The Butcher Shop (552 Tremont), check out Stir for cookbooks and cooking lessons. Then shop for specialty foods next door at Plum Produce (106 Waltham).
102 Waltham Street
T: 617-423-7847
stirboston.com
Boutique Coffee Shops
New Places for Hot Dogs
Wine Bars
Brunch Spots
Craigie on Main
Chef Tony Maws's predilection for charcuterie shows up in the Craigie "Dimanche" sausages and house-brined corned beef hash. Bagel-and-lox lovers will dig the trio of house-cured fish (salmon, sablefish, trout).
853 Main Street
T: 617-497-5511
Beer scene
Fuente: www.bonappetit.com
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